The production line of crackers fryer English model‏

Technical specifications of the production line:

  1. Corn blender:
  • Function:mixing corn.
  • Blender capacity:55 0K.
  • Engine speed: 5.5 HP.
  • Made of food grade 304 stainless material.
  1. Corn conveyor:
  • Function: transfer the corn from the blender to the extruder automatically.
  • Conveyor capacity : 75k.
  • Engine speed: 2 HP.
  • Made of food grade 304 stainless material.
  1. Main extruder:
  • Function: blow the corn and shape the corn chips bead into the desired shape.
  • Production capacity : 200k / H.
  • Extruder capacity: 75k.
  • Engine speed: 60 hp.
  • Made of food grade 304 stainless material.
  1. A finger cutter and a cowl:
  • Heat-treated knives.
  • The front bumper is heat treated.
  • The outer shell is made of stainless steel.
  • Thermally coated internal metal structure.
  • Brushes clean food raw materials with a drag drevel.
  • Easy maintenance and replacement of knives.
  • She works 24/24.
  1. Walk from the slicer to the fryer:
  • Function: transfer the product from the slicer to the fryer.
  1. Vertical fryer English model:
  • Function: dry the chip grain and draw out the moisture by frying.
  • It works on solar or electricity according to the customer’s request.
  • Solar lighter.
  • Made of food grade stainless 304 material.
  • Compensation pump .
  • A stirring pump.
  • Oil filter.
  1. خزانات oil tanks عدد 2:
  • Function: save and heat the oil for the frying process.
  • Made of food grade 304 stainless steel.
  • Tank capacity 500k
  • Oil compensation pump for the fryer.
  1. Vibrator drying:
  • Made of food grade 304 stainless steel.
  • A shaken engine.
  1. Biography of the costume drama:
  • Made of stainless steel.
  1. Impressive:
  • Made of food grade 304 stainless steel.
  1. Drum taste:
  • Function: flavoring the product by rotating, spraying oil and flavoring.
  • The length of the drum is 3 meters.
  • The diameter of the drum is 70 cm.
  • Streamlined geometric shape to prevent product caking.
  • Streamlined geometric shape to prevent flavor loss.
  • The best quality in flavoring the product and ensuring that the product gets the perfect texture of flavor.
  • The engine capacity is 1 HP.
  1. The course of a finished product.
  • Function: transfer the product from Tinning to baskets.
  • The length is 2 meters.
  • The BIOS is made of purfood-grade pur material.
  • The engine capacity is 1 HP.
  • It ismade of stainless material.

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